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Exploratory Analysis of Phenolic Profiles and Antioxidant Capacity in Selected Romanian Monofloral Honeys: Influence of Botanical Origin and Acquisition Source

This exploratory study assessed the influence of botanical origin and acquisition source on the phenolic profile and antioxidant properties of selected Romanian monofloral honeys. Eight samples were analyzed, representing five floral types: acacia, linden, rapeseed, lavender, and thyme. For acacia,...

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Autori principali: Elena Daniela Bratosin, Delia Mirela Tit, Anamaria Lavinia Purza, Manuela Bianca Pasca, Gabriela S. Bungau, Ruxandra Cristina Marin, Andrei Flavius Radu, Daniela Gitea
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2025-10-01
Serie:Antioxidants
Soggetti:
monofloral honey
botanical origin
phenolic profile
antioxidant capacity
HPLC-DAD-ESI<sup>+</sup>
Romania
Accesso online:https://www.mdpi.com/2076-3921/14/10/1248
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