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Tolerance of Bacillus cereus in Five Media under Environmental Stress

Bacillus cereus enhances its environmental tolerance through biofilm formation and spore production. This strong environmental tolerance is a significant factor of recurrent contamination in dairy products by Bacillus cereus. With the aim of further exploring the tolerance of Bacillus cereus and eff...

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Auteurs principaux: Kaiwen QIN, Lihan WANG, Jingqi CHENG, Jingxun LIU, Ling GUO, Xinyan YANG, Yujun JIANG
Format: Artigo
Langue:Chinês
Publié: The editorial department of Science and Technology of Food Industry 2025-10-01
Collection:Shipin gongye ke-ji
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Accès en ligne:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024100041
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