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Welfare and meat quality of lambs

Recently, in many parts of the world, greater importance has been given to lamb meat as well as to the intensive production of lamb and sheep, due to demand for this type of meat at affordable prices. In Serbia, similar to most European countries, the structure of total sheep meat production compris...

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Podrobná bibliografie
Hlavní autoři: Nenadović Katarina, Čobanović Nikola, Vučinić Marijana, Bugarski Dejan, Mikuš Tomislav, Voslarova Eva, Zupan-Šemrov Manja, Kjosevski Miroslav, Karabasil Neđeljko
Médium: Artigo
Jazyk:Inglês
Vydáno: Faculty of Veterinary Medicine, Belgrade 2021-01-01
Edice:Veterinarski Glasnik
Témata:
On-line přístup:http://www.doiserbia.nb.rs/img/doi/0350-2457/2021/0350-24572100006N.pdf
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