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Claiming Food Ethics as a Pillar of Food Security

This article explores the integration of food ethics as a proposed fifth and emerging pillar of food security, complementing the four dimensions established by the FAO 1996 framework (availability, accessibility, utilization, and stability). Using Romania as a case study, the research combines descr...

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Tallennettuna:
Päätekijät: Ioana Mihaela Balan, Teodor Ioan Trasca, Nicoleta Mateoc-Sirb, Bogdan Petru Radoi, Ciprian Ioan Rujescu, Monica Ocnean, Flaviu Bob, Liviu Athos Tamas, Adrian Daniel Gencia, Alexandru Jadaneant
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2026-01-01
Sarja:Foods
Aiheet:
food citizenship
food waste
ethical consumption
social equity
moral responsibility
FAO pillars
Linkit:https://www.mdpi.com/2304-8158/15/2/255
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