An assessment of compliance with proposed regulations to restrict on-package marketing of packaged foods to improve nutrition in South Africa
Abstract Background Ultra-processed products (UPPs), high in sugar, fat and sodium, contribute to increasing burdens of obesity and non-communicable diseases in South Africa (SA). Increased consumption and acceptability of UPPs is driven, in part by aggressive marketing. Front of package labelling l...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BMC
2025-01-01
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| Serie: | BMC Nutrition |
| Soggetti: | |
| Accesso online: | https://doi.org/10.1186/s40795-025-01007-3 |
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