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Comparative Study of Biostimulant Properties of Industrially and Experimentally Produced Humic Substances

Demand for new biological technologies in agriculture is ever growing, particularly with respect to the need of restoring the soil organic matter and soil fertility. Products of natural origin are developed to stimulate plant growth and productivity. Humic substances (HS) are the decay products of l...

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Principais autores: Maris Klavins, Santa Grandovska, Vaira Obuka, Gederts Ievinsh
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2021-06-01
Series:Agronomy
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Acceso en liña:https://www.mdpi.com/2073-4395/11/6/1250
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