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Physiological analysis and heat-resistant protein (LEA) activity in squash hybrid seeds during development

This study has aimed to evaluate the best time to harvest squash seeds and verify the effect of fruit storage on protein activity and in the physiological quality of 'Jabras' squash hybrid seeds. The fruits were harvested at 15, 30, 45, 60 and 75 days after anthesis (DAA). In every period, thirty fr...

Täydet tiedot

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Bibliografiset tiedot
Päätekijät: Patricia Pereira da Silva, Antônio Carlos Souza Albuquerque Barros, Edila Vilela de Resende Von Pinho, Warley Marcos Nascimento
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: ABRATES - Associação Brasileira de Tecnologia de Sementes
Sarja:Journal of Seed Science
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Linkit:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372015000400185&lng=en&tlng=en
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