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Application of a Handheld Near-Infrared Spectrometer to Predict Gelatinized Starch, Fiber Fractions, and Mineral Content of Ground and Intact Extruded Dry Dog Food

The aim of the present study was to investigate the ability of a handheld near-infrared spectrometer to predict total and gelatinized starch, insoluble fibrous fractions, and mineral content in extruded dry dog food. Intact and ground samples were compared to determine if the homogenization could im...

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I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Arianna Goi, Marica Simoni, Federico Righi, Giulio Visentin, Massimo De Marchi
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2020-09-01
Rangatū:Animals
Ngā marau:
Urunga tuihono:https://www.mdpi.com/2076-2615/10/9/1660
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