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Effects of Grapevine Leafroll-Associated Virus 3 on the Chemical and Sensory Properties of Cabernet Sauvignon Grape and Wine

Grapevine leafroll-associated virus (GLRaV) is a globally widespread disease that causes substantial economic losses in the wine industry. In severely affected vineyards, GLRaV can reduce grape yield by 20–40%. This study aimed to evaluate the effects of GLRaV infection on polyphenolic and volatile...

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Bibliografische Detailangaben
Hauptverfasser: Na Liu, Wenguang Jiang, Huixuan Zhou, Xinyi Hao, Guotian Liu, Wenwu Bao, Xinming Zhou, Tengfei Xu, Yan Xu
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2026-02-01
Schriftenreihe:Foods
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Online-Zugang:https://www.mdpi.com/2304-8158/15/4/624
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