Código QR (código de barras bidimensional)

The Impact of the Fresh Pork Display Lamps on the Sensory Response of Consumers to Fresh Pork

Two studies were conducted to investigate the impact of fresh pork display lamps on consumers’ sensory responses to pork products. In the first experiment, 63 participants were asked to evaluate pork products with different degrees of freshness under four fresh pork display lights and two LED lights...

ver descrição completa

Na minha lista:
Principais autores: Yixuan Liu, Wei Chen, Xinwei Wu, Michael Pointer, Zhengjie Chen, Xinghai Liu, Qiang Liu, Xufen Xie
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2024-06-01
coleção:Foods
Assuntos:
fresh pork display lamp
pork products
freshness evaluation
freshness distinction
purchase experience
Acesso em linha:https://www.mdpi.com/2304-8158/13/12/1827
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registros relacionados