High Prevalence of Klebsiella pneumoniae in European Food Products: a Multicentric Study Comparing Culture and Molecular Detection Methods

ABSTRACT The Klebsiella pneumoniae species complex (KpSC) is a leading cause of multidrug-resistant human infections. To better understand the potential contribution of food as a vehicle of KpSC, we conducted a multicentric study to define an optimal culture method for its recovery from food matrice...

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Detalhes bibliográficos

Principais autores:	Carla Rodrigues, Kathrin Hauser, Niamh Cahill, Małgorzata Ligowska-Marzęta, Gabriella Centorotola, Alessandra Cornacchia, Raquel Garcia Fierro, Marisa Haenni, Eva Møller Nielsen, Pascal Piveteau, Elodie Barbier, Dearbháile Morris, Francesco Pomilio, Sylvain Brisse
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology 2022-02-01
coleção:	Microbiology Spectrum
Assuntos:	Klebsiella pneumoniae food sector transmission chicken meat salads antibiotic resistance
Acesso em linha:	https://journals.asm.org/doi/10.1128/spectrum.02376-21
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