Bioactive Compounds and Bitterness Properties of Newly Developed Interspecific Citrus Hybrids (<i>Citrus maxima</i> [Burm. f.] Osbeck × <i>Citrus sinensis</i> [L.] Osbeck)

In the present study, variation in phytochemical properties was estimated in 16 newly developed interspecific citrus hybrids (<i>Citrus maxima</i> [Burm. f.] Osbeck × <i>C. sinensis</i> [L.] Osbeck) and parental genotypes. Results showed that the interspecific hybridization of pummelo with sweet ora...

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Автори:	Narendra Singh, Radha Mohan Sharma, Anil Kumar Dubey, Supradip Saha, Om Prakash Awasthi, Chellapilla Bharadwaj, Amitha Mithra Sevanthi, Amrender Kumar, Nimisha Sharma, Rakesh Kumar, Vijay Kumar, Anil Kumar Yadav, Mukesh Shivran, Ron Porat, Deepak
Формат:	Artigo
Мова:	Inglês
Опубліковано:	MDPI AG 2025-02-01
Серія:	Horticulturae
Предмети:	antioxidant activity delayed bitterness limonin naringin phenolics pummelo
Онлайн доступ:	https://www.mdpi.com/2311-7524/11/2/208
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