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Food Labelling Practices of Local Products in Brunei Darussalam

<p>Food labelling is an essential feature for food product marketing and is mainly regulated by national food authority. Food package labelling provides information on product composition, usage instructions, shelf-life safety, storage conditions, and nutritional profile. The purpose of this study i...

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Bibliografische gegevens
Hoofdauteurs: Asrarul A. Noraidi, Zikri Zulkifli, Aida M. Basri, Ernina Rani, Beston F. Nore
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Universiti Brunei Darussalam 2024-01-01
Reeks:ASEAN Journal on Science and Technology for Development
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Online toegang:https://ajstd.ubd.edu.bn/journal/vol40/iss3/5
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