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Metal-Based Nanoparticles in Food Packaging and Coating Technologies: A Review

Food security has continued to be a topic of interest in our world due to the increasing demand for food. Many technologies have been adopted to enhance food supply and narrow the demand gap. Thus, the attempt to use nanotechnology to improve food security and increase supply has emerged due to the...

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Principais autores: Jerry O. Adeyemi, Olaniyi A. Fawole
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-07-01
Serier:Biomolecules
Fag:
food security
nanoparticles
food packaging
biopolymers
biological properties
Online adgang:https://www.mdpi.com/2218-273X/13/7/1092
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