Research Progress on the Directed Enzymatic Preparation and Structure-Function Relationship of Alginate Oligosaccharides
Alginate oligosaccharides (AOS) are low molecular mass linear polymers containing 2–10 monosaccharides obtained by the degradation of alginate. They have various bioactivities including anti-inflammatory, antibacterial, antioxidant, antitumor, and immunomodulation. Thus, AOS have a wide range of app...
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
China Food Publishing Company
2024-05-01
|
| Series: | Shipin Kexue |
| Assuntos: | |
| Acceso en liña: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-10-037.pdf |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|