Mortality on grower/finisher-only swine operations in the United States
For 53 grower/finisher-only swine operations that participated in the United States National Animal Health Monitoring System 1995 National Swine Study, mortality among finisher pigs ranged from 0 to 12.0% over a 6-month period. Twenty-six (49.1%) had <2% mortality, and 27 (50.9%) had >2% mortality....
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Universidade Federal de Minas Gerais, Escola de Veterinária
1999-04-01
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| Serie: | Arquivo Brasileiro de Medicina Veterinária e Zootecnia |
| Soggetti: | |
| Accesso online: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09351999000200003&tlng=en |
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