Advances and Future Prospects of Pigment Deposition in Pigmented Rice
Pigmented rice, particularly the black and red varieties, is popular due to its better nutritional value. Anthocyanins and proanthocyanidins are two major flavonoid subcategories with broad physiological functions and therapeutic significance. However, pigment deposition is a complex process, and th...
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| Hlavní autoři: | , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI AG
2025-03-01
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| Edice: | Plants |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/2223-7747/14/6/963 |
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