Pengaruh Penggilingan dan Pembakaran terhadap Kandungan Mineral dan Sifat Fisik Kulit Pensi (Corbiculla Sp) untuk Pakan
An experiment was conducted to determine the percentage of rate, nutrient contents and physical properties of grinding and roasting products of freshwater mussel shell. Fresh mussel samples were collected from four different lakes in West Sumatra: Maninjau, Singkarak, Danau Diatas and Danau Dibawah....
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| Главный автор: | |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Bogor Agricultural University
2006-08-01
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| Серии: | Media Peternakan |
| Предметы: | |
| Online-ссылка: | http://medpet.journal.ipb.ac.id/index.php/mediapeternakan/article/view/861 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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