Probiotic Lactobacilli ameliorate alcohol-induced hepatic damage via gut microbial alteration

Alcoholic liver disease (ALD), which includes fatty liver, cirrhosis, steatosis, fibrosis, and hepatocellular carcinoma, is a global health problem. The probiotic effects of lactic acid bacteria (LAB) are well-known; however, their protective effect against ALD remains unclear. Therefore, in this st...

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Principais autores:	Juseok Kim, Seong Woo Ahn, Joon Yong Kim, Tae Woong Whon, Seul Ki Lim, Byung Hee Ryu, Nam Soo Han, Hak-Jong Choi, Seong Woon Roh, Se Hee Lee
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Frontiers Media S.A. 2022-08-01
coleção:	Frontiers in Microbiology
Assuntos:	alcoholic liver disease Lactobacilli kimchi gut microbial community Enterococcus feacalis
Acesso em linha:	https://www.frontiersin.org/articles/10.3389/fmicb.2022.869250/full
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