Extraction of beta-carotene from the microalga Dunaliella salina using bacterial lipase enzyme and organic solvent under varying stress conditions

Nowadays there is a growing trend towards carotenoids obtained from natural sources such as microalgae. Dunaliella salina is among the most significant natural sources of beta-carotene for commercial scale, which is used in many food industries. Enzymatic extraction of beta-carotene is one of the sa...

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Principais autores:	Fotoon Sayegh, Mona J. Al-naghrani, Ramzi H. Amran, Mamdoh T. Jamal, Nada M. Nass, Wessam F. Felemban, Samyah D. Jastaniah, Sathianeson Satheesh
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Frontiers Media S.A. 2025-05-01
Colecção:	Frontiers in Marine Science
Assuntos:	beta-carotene Dunaliella salina lipase enzyme extraction microalgae tetrahydrofuran
Acesso em linha:	https://www.frontiersin.org/articles/10.3389/fmars.2025.1543147/full
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