Preparation and characterization of antimicrobial laminated films based on poly(lactic acid)/chitosan via a lamination technique
Nowadays, there has been an increase in demand for using biodegradable food packaging due to its sustainable and environmentally friendly. Poly(lactic acid) is an interesting alternative. To increase the potential use of packaging, the development of a bioactive packaging by using a natural antimicr...
Kaydedildi:
| Asıl Yazarlar: | , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Budapest University of Technology and Economics
2022-10-01
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| Seri Bilgileri: | eXPRESS Polymer Letters |
| Konular: | |
| Online Erişim: | http://www.expresspolymlett.com/letolt.php?file=EPL-0012021&mi=cd |
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