In Vitro Evaluation of the Antibacterial and Antioxidant Activities of Extracts of <i>Gracilaria gracilis</i> with a View into Its Potential Use as an Additive in Fish Feed

Fish in aquaculture systems are subject to several stressors that inhibit the immune response and potentiate the development of disease and increased mortality. The inclusion of additives in the fish diet, namely seaweeds or their extracts, that are natural sources of bioactive compounds can be an i...

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Hlavní autoři:	Clélia Afonso, Ana Patrícia Correia, Marta V. Freitas, Teresa Mouga, Teresa Baptista
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-07-01
Edice:	Applied Sciences
Témata:	marine seaweed Rhodophyta gracilariod antimicrobial antioxidant quantification of total polyphenols
On-line přístup:	https://www.mdpi.com/2076-3417/11/14/6642
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