Código QR (código de barras bidimensional)

Consumers’ perceptions, preferences and willingness to pay for infant meat puree in China

This study examined factors influencing consumers’ willingness to purchase infant meat purees (IMPs) in China, based on a survey of 492 valid questionnaires. Using three machine learning algorithms, including logistic regression, we identified key predictors of purchase willingness, with logistic re...

ver descrição completa

Na minha lista:
Principais autores: Xiaoling Yu, Kelin Liu, Yue Cui, Changming Ma, Chaozhi Zhu, Long Xu
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis Group 2025-12-01
coleção:CyTA - Journal of Food
Assuntos:
Infant meat puree
consumers’ purchase willingness
machine learning algorithms
questionnaire
path analysis
Acesso em linha:https://www.tandfonline.com/doi/10.1080/19476337.2025.2455937
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registros relacionados