Assessment of perfluorooctane sulfonate and perfluorooctanoic acid exposure through fish consumption in Italy
Perfluoroalkyl and polyfluoroalkyl substances (PFASs) are pollutants of anthropic origin with possible side effects on human health. Diet, and in particular fish and seafood, is considered the major intake pathway for humans. The present study investigated the levels of perfluorooctane sulfonate (PF...
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| Главные авторы: | , , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
PAGEPress Publications
2016-11-01
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| Серии: | Italian Journal of Food Safety |
| Предметы: | |
| Online-ссылка: | http://www.pagepressjournals.org/index.php/ijfs/article/view/6055 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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