The Influence of Essential Oils on Gut Microbial Profiles in Pigs
In recent years, the intake of ultra-processed foods has increased dramatically worldwide. Missing natural foods in the diet raise the need of biologically active food components that could compensate for this deficiency and help maintain proper immune status. This study used pigs as an animal model...
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| Главные авторы: | , , , , , , , , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2020-09-01
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| Серии: | Animals |
| Предметы: | |
| Online-ссылка: | https://www.mdpi.com/2076-2615/10/10/1734 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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