The Effect of Temporal Rationing of Feed and Addition of Natural Apple and Grape Vinegar to Drinking Water on Indicators of Evaluating Broiler Carcass
An experiment was conducted on of using ⁄ 250 ⁄ ROSS 308 chicks in a private poultry farm in the countryside of Al-Suwayda during the period between 15⁄ 6 ⁄2022 and 26 ⁄ 7 ⁄2022 to demonstrate the effect of rationing the time feed and adding each of natural apple and grape vinegar to drinking wa...
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| Autori principali: | , |
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| Natura: | Artigo |
| Lingua: | Árabe |
| Pubblicazione: |
Damascus university
2025-02-01
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| Serie: | مجلة جامعة دمشق للعلوم الزراعية |
| Soggetti: | |
| Accesso online: | https://journal.damascusuniversity.edu.sy/index.php/agrj/article/view/10026 |
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