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In Vitro Antioxidant Activities and in Vivo Anti-Hypoxic Activity of the Edible Mushroom Agaricus bisporus (Lange) Sing. Chaidam

With the rising awareness of a healthy lifestyle, natural functional foods have gained much interest as promising alternatives to synthetic functional drugs. Recently, wild Agaricus bisporus (Lange) Sing. Chaidam has been found and artificially cultivated for its thick fresh body and excellent taste...

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Hlavní autoři: Hong-Ji Li, Hai-Yan Chen, Lin-Lin Fan, Zhi-Hua Jiao, Qi-He Chen, Ying-Chun Jiao
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2015-09-01
Edice:Molecules
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On-line přístup:http://www.mdpi.com/1420-3049/20/10/17775
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