Valorization of <i>Quercus suber</i> L. Bark as a Source of Phytochemicals with Antimicrobial Activity against Apple Tree Diseases
Cork, an anatomic adaptation of the bark of <i>Quercus suber</i> L. through its suberization process, finds its main application in the production of bottle stoppers. Its processing results in a large waste stream of cork fragments, granulates, and dust, which may be susceptible to valorization. The...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2022-12-01
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| Col·lecció: | Plants |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2223-7747/11/24/3415 |
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