QR kód

Assessment of Human Exposure to Deoxynivalenol, Ochratoxin A, Zearalenone and Their Metabolites Biomarker in Urine Samples Using LC-ESI-qTOF

Human are exposed to a wide range of mycotoxins through dietary food intake, including processed food. Even most of the mycotoxin exposure assessment studies are based on analysis of foodstuffs, and evaluation of dietary intake through food consumption patterns and human biomonitoring methods are ri...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Dionisia Carballo, Noelia Pallarés, Emilia Ferrer, Francisco J. Barba, Houda Berrada
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2021-07-01
Edice:Toxins
Témata:
On-line přístup:https://www.mdpi.com/2072-6651/13/8/530
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!