Natural Photosensitizers for Light-Driven Microbial Control: Mechanistic Insights and Applications in Food Systems
The increasing demand for safe, minimally processed, and sustainable food preservation strategies has intensified interest in light-activated antimicrobial systems derived from natural sources. This review examines the application of plant-derived photoactive compounds as functional agents that gene...
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| Main Authors: | , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
MDPI AG
2026-06-01
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| Series: | Hygiene |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-947X/6/2/36 |
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