Aflatoxin health risk in the feed source: Integrated strategies for feed safety and sustainable One Health
Aflatoxin contamination in animal feed represents a critical challenge with profound implications for poultry and livestock health, food safety, and public welfare. Primarily produced by Aspergillus flavus and Aspergillus parasiticus, these highly toxic secondary metabolites, especially aflatoxin B1...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Elsevier
2026-06-01
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| Serie: | One Health |
| Soggetti: | |
| Accesso online: | http://www.sciencedirect.com/science/article/pii/S2352771426001205 |
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