Sustainable plant-based diets promote rainbow trout gut microbiota richness and do not alter resistance to bacterial infection
Abstract Background Farmed fish food with reduced fish-derived products are gaining growing interest due to the ecological impact of fish-derived protein utilization and the necessity to increase aquaculture sustainability. Although different terrestrial plant proteins could replace fishmeal protein...
Na minha lista:
| Principais autores: | , , , , , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BMC
2021-07-01
|
| coleção: | Animal Microbiome |
| Assuntos: | |
| Acesso em linha: | https://doi.org/10.1186/s42523-021-00107-2 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|