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Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits

Crimson clover (Trifolium incarnatum L. convar. Inkara) seeds were imbibed with water solution of various pH values (4, 5, 6 and 7) at various ambiental temperatures (10, 15 and 22 °C) with the aim to reveal treatments effects on seed (imbibition, germination energy, germination and electric conduct...

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Autori principali: Goran Herman, Ranko Gantner, Vlado Guberac, Helena Žalac, Gordana Bukvić
Natura: Artigo
Lingua:Búlgaro
Pubblicazione: University of Zagreb, Faculty of Agriculture 2022-12-01
Serie:Journal of Central European Agriculture
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Accesso online:https://jcea.agr.hr/articles/772167_Temperature_and_water_solution_pH_effects_on_crimson_clover_(Trifolium_incarnatum_L_)_imbibition_and_seedling_traits_en.pdf
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