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INFLUENCE OF SOIL SALINITY ON NUTRIENTS UPTAKE, YIELD AND YIELD COMPONENT OF TWO WHEAT VARIETIES

In arid and semi arid regions with irrigated agriculture conditions .excess soluble salts often occurs .Bread wheat is one of the primary crops used for human feeding .The response of salinity tolerant (Sakha 92 ) and salinity sensitive (Gemmiza 9) cultivars against salinity hazard is unclear . T...

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Autori principali: T.A.M. Abdou, M. R. Abd EI-Hadi, G. Labeeb, M.W.M. EI-Agrodi
Natura: Artigo
Lingua:Inglês
Pubblicazione: Mansoura University, Faculty of Agriculture 2005-09-01
Serie:Journal of Soil Sciences and Agricultural Engineering
Accesso online:https://jssae.journals.ekb.eg/article_237973_2e0d0dc8cfef6dcd6708a8c66b8df3ea.pdf
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