Predictive modeling of bruising in broiler chickens using machine learning algorithms
Bruising chicken broiler is caused by physical stress and injury to the skin and underlying tissues is a major problem in poultry production, affecting both animal welfare and economic outcomes. The aim of this study was to classify the bruising class (low or high percentage of carcass showing bruis...
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| Auteurs principaux: | , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Elsevier
2025-11-01
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| Collection: | Poultry Science |
| Sujets: | |
| Accès en ligne: | http://www.sciencedirect.com/science/article/pii/S0032579125009976 |
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