MICROPROPAGATION AND SALT TOLERANCE EVALUATION IN SOME GRAPE CULTIVARS 11- SALT TOLERANCE EVALUATION:
The present investigation was carried out during three successive years (2000· 2002), in order to evaluate three grape cultivars namely, Early Superior, Flame seedless and Thompson seedless, for salt tolerance under in vitro conditions. The main results can be summarized in the following points:...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Árabe |
| Udgivet: |
Mansoura University, Faculty of Agriculture
2003-11-01
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| Serier: | Journal of Plant Production |
| Online adgang: | https://jpp.journals.ekb.eg/article_246128_655e1f8bc984d7095a602ab641ff92bb.pdf |
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