Influence of age and dietary cellulose levels on ileal endogenous energy losses in broiler chickens

ABSTRACT: Two experiments were conducted to investigate the influence of age and dietary cellulose levels on the ileal endogenous energy losses (IEEL) in broiler chickens. In experiment 1, a glucose-based purified diet was used to determine the IEEL. Titanium dioxide (5.0 g/kg) was added to the diet...

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Päätekijät:	M.M. Khalil, M.R. Abdollahi, F. Zaefarian, P.V. Chrystal, V. Ravindran
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	Elsevier 2022-07-01
Sarja:	Poultry Science
Aiheet:	broiler age cellulose ileal endogenous energy loss
Linkit:	http://www.sciencedirect.com/science/article/pii/S0032579122002401
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