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<i>PerR</i> Deletion Enhances Oxygen Tolerance and Butanol/Acetone Production in a Solvent-Degenerated <i>Clostridium beijerinckii</i> Strain DS

The industrial potential of <i>Clostridium beijerinckii</i> for acetone–butanol–ethanol (ABE) fermentation is limited by oxygen sensitivity and suboptimal solvent productivity. Peroxide repressor (PerR), a key negative regulator protein, is reported to suppress the oxidative stress defense system in...

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Bibliografiske detaljer
Principais autores: Chuan Xiao, Jianxiong Dou, Naan Zhang, Laizhuang Liu, Shengjie Du, Xiancai Rao, Longjiang Yu
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2025-09-01
Serier:Fermentation
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Online adgang:https://www.mdpi.com/2311-5637/11/9/526
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