Rheological and pH dependent properties of injectable and controlled release hydrogels based on mushroom hyperbranched polysaccharide and xanthan gum

Hydrogels with thixotropic and pH-sensitive properties exhibit injectablity and response to external stimulation. Thixotropic and pH-responsive hydrogels were fabricated from xanthan gum (XG) and a hyperbranched β-D-glucan (TM3a) crosslinked with sodium trimetaphosphate (STMP) for injectable and rel...

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Detalhes bibliográficos

Principais autores:	Ruquan Zhang, Qianru Xu, Yongzhen Tao, Xinyu Wang
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Elsevier 2021-12-01
coleção:	Carbohydrate Polymer Technologies and Applications
Assuntos:	Mushroom hyperbranched polysaccharide Xanthan gum Hydrogel Thixotropy Creep-recovery Controlled release
Acesso em linha:	http://www.sciencedirect.com/science/article/pii/S2666893921000311
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