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Bacteriological, physicochemical and histological assessment of marketed beef burger in the Egyptian market

This study aimed to assess the safety and quality of the beef burger sold in the Egyptian market. Hundred samples of marketed beef burger were collected from different retail markets in Cairo and Giza governorates. Samples subjected to sensory, physicochemical, bacteriological as well as histologica...

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Autors principals: Nermeen Malak, Abdelsalam Abdelsalam
Format: Artigo
Idioma:Inglês
Publicat: Cairo University, Faculty of Veterinary Medicine 2021-12-01
Col·lecció:Veterinary Medical Journal - Giza
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Accés en línia:https://vmjg.journals.ekb.eg/article_210182_d6550ae8bf8a7413a8d6aea92e685747.pdf
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