Effect of Grafting Rootstock on the Antioxidant Capacity and Content of Heirloom Tomatoes (<i>Solanum lycopersicum</i> L.) in Hydroponic Culture
Heirloom tomato varieties are in demand by consumers due to high antioxidant levels. However, these varieties are difficult to produce and are prone to disease. To overcome these problems, heirloom tomatoes may be cultivated in hydroponic systems and grafted onto disease-resistant rootstocks. Howeve...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2021-05-01
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| coleção: | Plants |
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| Acesso em linha: | https://www.mdpi.com/2223-7747/10/5/965 |
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