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Morphometric and colour characteristics of garlic accessions (Allium sativum L.) in the Agricultural Institute of Slovenia

Garlic from the Alliaceae family is a vegetatively propagated bulbous crop with great morphological diversity. It is used worldwide as an important spice in cooking and in traditional medicine. Garlic accessions managed in the Slovenian Plant Gene Bank at the Agricultural Institute of Slovenia were...

Ausführliche Beschreibung

Gespeichert in:
Bibliografische Detailangaben
Hauptverfasser: Sinkovič Lovro, Škof Mojca, Meglič Vladimir, Pipan Barbara
Format: Artigo
Sprache:Inglês
Veröffentlicht: University of Banja Luka - Faculty of Agriculture, Banja Luka 2025-01-01
Schriftenreihe:Agroznanje
Schlagworte:
Online-Zugang:https://scindeks-clanci.ceon.rs/data/pdf/2233-0070/2025/2233-00702501035S.pdf
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