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Peculiarities in the Amino Acid Composition of Sow Colostrum and Milk, and Their Potential Relevance to Piglet Development

The composition of mother’s milk is considered the ideal diet for neonates. This study investigated how conserved or variable the amino acid profile of sow colostrum and milk is throughout lactation, compared with other studies in sows and other species. Twenty-five sows (parity one to seven) from o...

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Autores principales: Renjie Yao, An Cools, Anneleen Matthijs, Peter P. De Deyn, Dominiek Maes, Geert P. J. Janssens
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI AG 2023-04-01
Colección:Veterinary Sciences
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Acceso en línea:https://www.mdpi.com/2306-7381/10/4/298
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