Research progress of polysaccharide structure-activity relationship
The biological activities of polysaccharides are affected by a variety of factors such as monosaccharide composition, molecular weight, glycosidic bond type, branching degree, molecular conformation and functional groups, and are closely related to structural features. In order to clarify the struct...
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| Principais autores: | , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Tsinghua University Press
2026-05-01
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| Serier: | Food Science and Human Wellness |
| Fag: | |
| Online adgang: | https://www.sciopen.com/article/10.26599/FSHW.2025.9250485 |
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