Chemical Composition, Antioxidant Activity, and Milk-Clotting Activity of Aqueous Extracts from Leaves, Stems, and Flowers of Three Tunisian Ecotypes of Spontaneous and Cultivated <i>Onopordum nervosum</i> ssp. <i>platylepis</i> Murb.: A Potential Novel Vegetable Rennet Option

This study aimed to compare the chemical composition of aqueous extracts from different aerial plant parts (leaves, stems, and flowers) of <i>Onopordum nervosum</i> ssp. <i>platylepis</i> growing in different regions (Sousse, Kairouan, and Nabeul) in Tunisia, as well as their antioxidant and milk-cl...

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Главные авторы:	Rania Kouki, Ismahen Essaidi, Khouloud Annabi, Najla Dhen, Faouzi Haouala, Abdulrahman M. Alhudhaibi, Hassan A. Alrudayni, Samra Akef Bziouech, Olfa Ayari, Bouthaina Al Mohandes Dridi
Формат:	Artigo
Язык:	Inglês
Опубликовано:	MDPI AG 2024-05-01
Серии:	Agronomy
Предметы:	<i>Onopordum nervosum</i> ssp. <i>platylepis</i> phenolic composition mono- and disaccharides biodiversity domestication antioxidant activity
Online-ссылка:	https://www.mdpi.com/2073-4395/14/5/987
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