Preparation, structural characterization and health benefits of polysaccharides from Rubus chingii Hu: a review
Rubus chingii Hu (R. chingii) is a valuable edible and medicinal plant. It contains a variety of surprising active compositions. For example, polysaccharides, phenols, terpenes, organic acids, benzenes, and flavonoids. Among them, polysaccharides, as macromolecular compounds, are receiving increasin...
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| Główni autorzy: | , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Frontiers Media S.A.
2025-05-01
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| Seria: | Frontiers in Pharmacology |
| Hasła przedmiotowe: | |
| Dostęp online: | https://www.frontiersin.org/articles/10.3389/fphar.2025.1592046/full |
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