Biometric and Biochemical Responses to Salt in <i>Solanum dasyphyllum</i>, a Potential Donor of Tolerance for Eggplant
Soil salinity is a major constraint on crop cultivation, affecting millions of hectares of land and increasing drastically worldwide. Identifying sources of tolerance within the crops and their wild relatives is imperative. Recently, <i>Solanum dasyphyllum</i> L. has been identified as source of tol...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI AG
2025-04-01
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| Series: | Horticulturae |
| Assuntos: | |
| Acceso en liña: | https://www.mdpi.com/2311-7524/11/4/405 |
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