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Safety and efficacy of Calsporin® (Bacillus subtilis DSM 15544) for all poultry species

Abstract The additive Calsporin® is a preparation of viable spores of Bacillus subtilis DSM 15544, at a minimum declared concentration of 1 × 1010 colony forming units (CFU)/g additive. The additive is authorised as a zootechnical additive (functional group: gut flora stabiliser) for use in chickens...

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Autori principali: EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, Mojca Kos Durjava, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Rosella Brozzi, Jaume Galobart, Gloria López‐Gálvez, Lucilla Gregoretti, Maria Vittoria Vettori, Matteo Lorenzo Innocenti
Natura: Artigo
Lingua:Inglês
Pubblicazione: Wiley 2019-03-01
Serie:EFSA Journal
Soggetti:
zootechnical additive
Calsporin®
Bacillus subtilis
chickens for fattening
all poultry species
efficacy
Accesso online:https://doi.org/10.2903/j.efsa.2019.5605
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