The Influence of Nutritive Characteristics and of the Period of Administration of Concentrated Mixture on the Productive Performances of Broilers Raised in Organic System
The objective of this experiment was to assess the nutritional characteristics (metabolisable energy (ME) with values between 2850-3000 kcal, crude protein (CP) from 21 to 17%) and mixture concentrated (MC) administration period (biphasically or triphasically) on the productive performance of broile...
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| Autori principali: | , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Agroprint Timisoara
2023-09-01
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| Serie: | Scientific Papers Animal Science and Biotechnologies |
| Soggetti: | |
| Accesso online: | https://spasb.ro/index.php/public_html/article/view/648 |
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