Modification des conditions de maturation du raisin en Bourgogne viticole liée au réchauffement climatique
Impacts of climate change such as those related to global warming, are observed in many vineyards in France and as in other vineyards in the world. In Burgundy, since 20 years, this evolution of the temperatures changes the maturation conditions, key time for "typicité" and signature of "terroir-mil...
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| Үндсэн зохиолчид: | , , |
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| Формат: | Artigo |
| Хэл сонгох: | Francês |
| Хэвлэсэн: |
Pôle de Recherche pour l'Organisation et la diffusion de l'Information Géographique
2010-12-01
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| Цуврал: | EchoGéo |
| Нөхцлүүд: | |
| Онлайн хандалт: | https://journals.openedition.org/echogeo/12176 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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